Sunset Menu

piano espresso rubbed pan-seared filetoutdoor patio

4PM TO 6PM MONDAY THROUGH THURSDAY
CHOOSE ONE OF EACH COURSE FOR $33.95
NO SUBSTITUTIONS

Appetizers & Starters

CHEF’S DAILY SOUP

Ever changing seasonal selection

CAESAR SALAD

Romaine heart, grana padano savings, croutons, house-made Caesar dressing

HOUSE GARDEN SALAD

Artisan greens, cucumbers, baby heirloom tomatoes, garlic croutons, drizzled with red wine vinaigrette

 


Entrées

STEAK FRITES

Cut of the day, au poivre, béarnaise, hollandaise or steak sauce, thin fries, arugula

ROASTED GARLIC 1/2 CHICKEN

Mashed potato, vegetable medley

PASTA

Tortellini or fettuccine + house made marinara, pesto cream, alfredo, bolognese or clam sauce (GF available upon request)

WINTER SALMON

Pan seared salmon, rice pilaf, vegetable medley, nantua sauce

 


Desserts

CHOCOLATE BLACKOUT CAKE

ONE SCOOP OF SEASONS ICE CREAM

* Fully cooked meats and seafood greatly reduces the risk of food borne illness. We take food allergies seriously.
Please notify your server of any food allergies when ordering