Seasons Menu
APPETIZERS
FRENCH ONION
$9
Thick gruyere
SOUP DU JOUR
$9
HOUSE SALAD
$8
Red wine vinaigrette, Italian, Blue cheese, Balsamic
CAESAR SALAD
$9
CAPRESE SALAD
$12
Sliced tomato, fresh mozzarella, basil, olive oil
FIRECRACKER SHRIMP
$14
Spicy chili garlic sauce
FRIED OYSTERS
$12
Tartar sauce, lemon
CRAB CAKE
$15
Jumbo lump crab meat, remoulade sauce
QUESADILLAS
$12
Beef or chicken, monterey, sour cream
LOADED NACHOS
$12
Chili, cheese, jalapeno, salsa
CHICKEN WINGS
$14
Plain, Buffalo, BBQ, Garlic Parmesan
SALAD ADD-ONS
3 SHRIMP
$9
GRILLED CHICKEN
$6
GRILLED SALMON
$8
TOFU
$5
ASIDES $6
THIN FRIES
ONION RINGS
BAKED POTATO
MASHED POTATOES
SWEET POTATO FRIES
ENTREES
BBQ CHICKEN CHOPPED SALAD
$16
Romaine, black beans, sweet corn, avocado, cilantro, crispy corn chips, monterey jack, tomatoes, citrus vinaigrette
WRAPS & FRIES
$14
Select one: Chicken Caesar – Turkey – Buffalo Chicken
FLATBREADS (GF AVAILABLE)
Margherita – 12 Sausage & Pepperoni – 14 Vegetable – 14
SEASONS (OR PLANT BASED BURGER)
$16
Brioche bun (GF available), cheddar, pickle, lettuce, tomato, onions, thin fries
SEASONS KNOCK-OUT DOG
$14
Knockwurst with or without buttered toasted bun, dijon mustard, sauerkraut, baked beans
PASTA (GF AVAILABLE)
$16
Tortellini or fettuccine + house made marinara, pesto cream or alfredo
ROASTED CITRUS 1/2 CHICKEN
$24
Roasted potato, vegetable medley
SEASONS SUMMER SALMON
$24
Pan seared salmon, rice pilaf, vegetable medley, peach glaze
FRESH CATCH OF THE DAY SEAFOOD
MP
Swordfish, scallops, monk fish or other fresh catch
STEAK FRITES
$26
Cut of the day, chimichurri butter, béarnaise, hollandaise or steak sauce, thin fries, arugula
RIB EYE
$38
Mashed potatoes, vegetable medley, selection of chimichurri butter, béarnaise, hollandaise or steak sauce
