Lunch Menu

 

Soups & Salads

Add to any salad: 4 jumbo shrimp $9, 6 oz. grilled chicken $6, 4oz.  grilled salmon $7

Ask your server for our daily specials & vegan dishes

FRENCH ONION
$9

Seasons restaurant New England style recipe

SOUP DU JOUR
$9

 

HOUSE GARDEN SALAD
$8

CAESAR SALAD
$9

WINTER SALAD
$12

Garden Greens, Shaved Fennel, Tomato, Orange Slices, Onion, Candied Pecans drizzled in Cranberry Dressing

GREEN GODDESS SALAD
$16

Chopped Romaine, Pickled Onion, Chicken, Avocado, Beets, chopped Boiled Eggs tossed in Green Goddess Dressing

STUFFED PORTOBELLO MUSHROOMS FARRO SALAD
$14

Roasted Portobello Mushroom, Tomato, Onion, Herbs and Farro Salad finished with Molasses Dressing


Starters

SEASONS CRAB CAKES
$15

Jumbo Lump Crab Cake with a House-made Remoulade Sauce

SAFFRON ARANCINI
$14

Saffron Arancini with Romesco Sauce

PICADA
$15

Chorizo, Beans, Capers, Tomato, Cheddar Cheese topped with a Runny Baked Egg on Crusty Bread

CHICKEN WINGS

Crispy Seasoned Wings, choice of Plain, Buffalo or Wine Glaze

6 pieces $8      12 pieces $14

BEET TARTARE
$12

Diced Roasted Beets, Shallots, Capers, Chives and Dijon- Citrus Vinaigrette on Crostini Crackers

FRIED PICKLES
$12

Fried Pickles with Ethiopian Awaze Mayonnaise

SHRIMP IN ESCABECHE
$14

Shrimp, Green Banana, Olives, Shredded Carrots and Onions, White Wine Vinegar

OYSTERS MIGNONETTE PEARLS
$4ea

Minimum of 3 per order

 

Flatbreads

All flatbreads are available with choice of regular or cauliflower crust

3 CHEESE
$11

Mozzarella, Provolone and Parmesan

WHITE CLAM
$14

Bechamel, Baby Clams, Parmesan, Mozzarella and Dried Oregano

TACO FLATBREAD
$16

Seasoned Beef, Monterey Jack Cheese, Cheddar Cheese, Tomato, Shredded Lettuce and Crushed Tortilla Chips

SAUSAGE AND PEPPERONI
$13

Marinara topped with Italian Sausage, Pepperoni, and Mozzarella


 Burgers, Sandwiches and More…

All sandwiches are served with choice of fries or chips.
Sweet fries, onion rings or house salad an additional $1
Gluten free bun available for an additional $1                                                                                                                                 (Add sautéed peppers, onions or mushrooms, $1 each, add bacon $2)

SEASONS TAVERN BURGER*
$15

Half Pound Angus Burger Patty, Cheddar Cheese, Leaf Lettuce, Tomato, Onions, Pickles on a Toasted Brioche Roll

MUSHROOM SWISS BURGER*
$16

Half Pound Angus Burger Patty, Garlic & Herb Sautéed Mushrooms, Melted Swiss Cheese, Leaf Lettuce, Pickles on a Toasted Brioche Roll

TURKEY BURGER*
$15

Grilled Turkey Burger, Swiss Cheese, Cranberry Chipotle Relish, Sliced Tomato, Leaf Lettuce on a Toasted Kaiser Roll

VEGAN BURGER*
$16

Black Bean and Brown Rice Patty, Leaf Lettuce, Tomato, Onions, Pickles, Guacamole on a Toasted Kaiser Roll (Contains Soy)

BLACK N BLUE BURGER*
$16

Black Peppercorn Crusted Half Pound Angus Burger Patty, topped with Caramelized Onions, Blue Cheese, Leaf Lettuce, Pickles on a Toasted Brioche Roll

 CAESAR WRAP*
$14

  Romaine Lettuce, Blackened Chicken, Buffalo Chicken, or Shrimp tossed with Caesar Dressing and Parmesan Cheese

SHRIMP PO’ BOY
$14

Fried Shrimp, Lettuce, Tomato, Pickles, Garlic- Serrano Pepper Mayonnaise on a Hoagie Roll

MEATBALL SANDWICH
$14

Pork and Beef Meatball, Marinara Sauce, Provolone Cheese on a Hoagie Roll

QUESADILLAS
$12

Shredded Beef or Chicken, Onion, Peppers and Monterey Cheddar Cheese Blend

HOT ROAST BEEF SANDWICH*
$14

Sliced Roast Beef, Cheddar Cheese, Lettuce, Tomato, Horseradish Cream on your choice of White, Wheat, Rye or Gluten Free Bun

 TURKEY BACON WRAP
$13

Sliced Turkey, Bacon, Lettuce, Tomato and Swiss Cheese with a Honey Mustard

FISH AND CHIPS
$16

Deep Fried Beer Battered Haddock with Tartar Sauce and Fries

CHICKEN POT PIE
$16

Diced Chicken Breast, Fresh Vegetables, Creamy Velouté Sauce topped with Flakey Puff Pastry

CHAUFA STIR FRY
$15

Stir Fry Rice, Chef’s Choice of Vegetables, Charred Onion Soy Sauce topped with a Sunny Side-up Egg, Garlic Serrano Pepper Mayonnaise (available plant based upon request)

SHEPARD’S PIE
$18

Ground Beef, Carrots, Peas, Corn, Gravy topped with Mashed Potatoes and then baked

PORK SCHNITZEL
$16

Pork Schnitzel, Mashed Potatoes, Vegetable Du Jour Onion Confit Gravy

 WINTER SALMON
$24

Pan Seared Salmon, Rice Pilaf, Vegetable Medley, Nantua Sauce

GRILLED DENVER STEAK*
$26

Grilled Denver Steak, Mashed Potatoes, Vegetable Medley, Duxelles Sauce

HARISSA CHICKEN
$24

African Spiced Chicken, Rice Pilaf, Vegetable Medley

PESTO CREAM PASTA
$20

Pasta, Pesto Cream Sauce, Chef’s Choice of Vegetables (Vegan available upon request)

* Fully cooked meats and seafood greatly reduces the risk of food borne illness. We take food allergies seriously.
Please notify your server of any food allergies when ordering. Items are cooked to order, and may be served to your liking, or contain raw or uncooked ingredients