Lunch Menu

 

Soups & Salads

Add to any salad: 4 jumbo shrimp $9, 6 oz. grilled chicken $6, 4oz.  grilled salmon $7, lobster $9

Ask your server for our daily specials & vegan dishes

FRENCH ONION
$9

Seasons restaurant New England style recipe

SOUP DU JOUR $8

CHILLED GAZPACHO
$9

HOUSE GARDEN SALAD
$8

CAESAR SALAD
$9

SUMMER SALAD
$10

Arugula, watermelon, avocado, watermelon radish, cucumber, house-made fresh cheese, and walnuts tossed in a passion fruit vinaigrette. 

CAPRESE SALAD
$11

Vine-ripened tomatoes, fresh mozzarella cheese and basil puree drizzled with EVOO and a balsamic glaze.

CHOPPED LETTUCE SALAD
$11

Romaine, tomato, onion, avocado, jicama, kidney beans, bacon and chicken finished with a cilantro vinaigrette.

NOODLE SALAD
$12

Rice noodles, carrots, red onion, cabbage, shrimp, topped with bean sprouts, chopped peanuts and scallions tossed in a sesame ginger dressing.

HUMMUS PLATTER

Roasted garlic hummus, toasted pita chips, chefs choice of assorted vegetables.

One person $7         Two people $12          Four people $20


Starters

SEASONS CRAB CAKES
$15

Jumbo lump crab cake with a remoulade sauce

SMOKED TROUT WAFFLE
$10

Tobiko dill and cream fraiche. 

SMOKED SHRIMP COCKTAIL
$12

Tomato- pepper cocktail sauce.

CHICKEN WINGS

Seasoned and crispy wings. Choice of plain, house-made passion fruit glaze or buffalo

6 pieces $7      12 pieces $13.50

GRILLED OCTOPUS
$14

Ceviche vinaigrette grilled octopus, served over arugula, tomato, fennel and grilled peaches.

CHEESE PLATTER
$14

Assorted cheeses, crackers, chef’s choice of assorted vegetables.

 PORTABELLA FRIES
$11

Drizzled with truffle aioli. 

BRUSCHETTA
$11

Grilled bruschetta with ricotta spread and house-made tomato jam.

Flatbreads

All flatbreads are available with choice of regular or cauliflower crust

MARGHERITA
$11

Fresh mozzarella, tomato, pesto.

BBQ CHICKEN
$12

Blackened chicken, house-made BBQ sauce, cheddar cheese, caramelized onions. 

PHILLY CHEESESTEK
$14

Cheese sauce, shaved prime rib, peppers, sauteed onions & mushrooms.

MEDITERRANEAN
$12

Herb ricotta, tomato, roasted peppers, prosciutto, artichokes and arugula.


 Burgers, Sandwiches and More…

All sandwiches are served with choice of fries or chips.
Sweet fries, onion rings or house salad an additional $1
Gluten free bun available for an additional $1                                                                                                                                 (Add sautéed peppers, onions or mushrooms, $1 each, add bacon $2)

SEASONS TAVERN BURGER*
$15

Half pound angus burger patty, cheddar cheese, bacon, leaf lettuce, tomato, onion, pickles on a toasted brioche roll.

MUSHROOM SWISS BURGER*
$16

Half pound angus burger patty, garlic & herb sauteed mushrooms, melted Swiss cheese, leaf lettuce,  pickles on a toasted brioche roll.

‘TITO’ BURGER*
$16

Ranch seasoned half pound angus burger patty, bacon, american cheese, leaf lettuce, tomato, sunny side up egg, ranch dressing on a toasted brioche roll.

VEGAN BURGER*
$16

House-made mushrooms & quinoa patty, leaf lettuce, tomato, onion, pickles, house-made special vegan sauce on a toasted brioche roll. (contains soy and nuts)

BLACK N BLUE BURGER*
$16

Black peppercorn crusted half pound angus burger patty, topped with caramelized onions and blue cheese, leaf lettuce, pickles on a toasted brioche roll.

 BLACKENED CHICKEN OR SHRIMP CAESAR WRAP*
$14

Romaine lettuce, blackened chicken or shrimp , caesar dressing, parmesan cheese

FISH AND CHIPS
$15

Deep fried beer battered haddock with tartar sauce and fries

BBQ PULLED PORK SANDWICH
$14

Slow roasted pork, house-made BBQ sauce, cole slaw, pickles on a toasted brioche roll. 

QUESADILLAS
$11

Chicken or shredded beef, onions, peppers and monterey pepper jack cheese blend

LOBSTER ROLL
$22

Lump lobster meat salad, leaf lettuce, toasted New England style hot dog roll.

 TURKEY BACON WRAP
$12

Sliced turkey, bacon, lettuce, tomato, Swiss cheese finished with a dijonnaise sauce.

GRILLED TUNA SANDWICH
$14

Anatto marinated tuna, pineapple jalapeno spread, cabbage, avocado on a toasted brioche roll.

ASIAN BBQ SAUCE GRILLED CHICKEN
$16

South Asian style marinated chicken breast, lemongrass rice and vegetable du jour.

MEDITERRANEAN SALMON
$21

Pan roasted salmon served over stir fried vegetables and couscous. 

NY STRIP*
$21

Grilled 8oz NY strip, roasted red potatoes, vegetable du jour, sun dried tomato pesto.

VEGETABLE CARBONARA PASTA
$14

Chef’s choice of pasta, house-made mushroom bacon, peas, chopped tomato in a creamy parmesan sauce.

* Fully cooked meats and seafood greatly reduces the risk of food borne illness. We take food allergies seriously.
Please notify your server of any food allergies when ordering. Items are cooked to order, and may be served to your liking, or contain raw or uncooked ingredients