Lunch Menu

 

Soups & Salads

Add to any salad: 4 jumbo shrimp $9, 6 oz. grilled chicken $6, 4oz.  grilled salmon $7,

FRENCH ONION
$8

Seasons restaurant New England style recipe

SOUP DU JOUR $8

HOUSE GARDEN SALAD
$7

CAESAR SALAD
$8

WINTER SALAD
$12

House greens, pear, pickled cauliflower, dried cherries, roasted chestnuts and pine nuts tossed in a sherry dressing

BEET SALAD
$14

Roasted beets, orange slices, radicchio, arugula, endive, goat cheese,slivered almonds dressed with a strawberry citrus vinaigrette 

SPINACH SALAD
$12

Spinach, boiled egg, sliced mushrooms, chopped bacon, sliced radishes finished with a warm bacon vinaigrette 


Starters

SEASONS CRAB CAKES
$16

Jumbo lump crab cake served with a remoulade sauce

CLAM FRITTERS
$12

House-made spicy tartar sauce

“PORK WINGS”
$14

Teriyaki glazed pork shanks

CHICKEN WINGS$14

Seasoned and marinated wings. Choice of plain, garlic parmesan or buffalo

SHRIMP AND PLANTAIN CANAPE
$12

Plantain canape topped with garlic bay shrimp, tomato jam and garlic cilantro oil

STUFFED CREMINI MUSHROOMS
$12

Roasted cremini mushrooms with spinach and sausage served with a hollandaise sauce


Burgers, Sandwiches and More…

All sandwiches are served with choice of fries or chips.
Sweet fries, onion rings or house salad an additional $1
Gluten free bun available for an additional $1
(Add sautéed peppers, onions or mushrooms, $1 each, add bacon $2)

SEASONS TAVERN BURGER*
$15

Half pound angus burger patty, cheddar cheese, bacon, leaf lettuce, tomato, red onion on a toasted brioche roll

GRILLED CHICKEN SANDWICH OR WRAP
$14

Marinated grilled chicken, swiss cheese, lettuce, tomato, sun-dried tomato spread on a toasted roll

FISH AND CHIPS
$15

Deep fried beer battered cod with tartar sauce and fries

ITALIAN PANINI
$14

Sliced pepperoni, salami, ham, provolone cheese, roasted peppers, pesto spread on your choice of white, wheat or brioche bread 

CHICKEN QUESADILLAS
$11

Chicken, onions, peppers and monterey pepper jack cheese

LOADED BEEF STEW
$16

Hearty beef stew with onions, celery, carrots and mushrooms over mashed potatoes

 TURKEY BACON WRAP
$14

Sliced turkey, bacon, lettuce, tomato, Swiss cheese finished with a cranberry mayo

CHICKEN POT PIE
$14

Carrots, peas, potatoes, pie crust, roasted chicken in a hearty herb chicken sauce

PASTA OF THE DAY
$16

Daily chef’s pasta creation

 BALSAMIC GLAZED SALMON
$20

6oz grilled salmon, balsamic reduction, rice pilaf and vegetable of the day

SEASONS STEAK*
$21

8oz NY strip steak, compound butter, mashed potatoes, vegetable medley

CHICKEN PAILLARD
$16

Pan seared chicken breast, lemon wine sauce, mashed potatoes, vegetable medley

* Fully cooked meats and seafood greatly reduces the risk of food borne illness. We take food allergies seriously.
Please notify your server of any food allergies when ordering. Items are cooked to order, and may be served to your liking, or contain raw or uncooked ingredients