$59.99++ per person

Soup & Salad

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Garden Salad 
Artisan Greens, Cucumbers, Baby Heirloom Tomatoes, Garlic Croutons, drizzled with House Ranch Vinaigrette

Winter Salad

House Greens Blend, Sliced Pears, Dried Cherries, Pickled Cauliflower, Roasted Chestnuts, Toasted Pine Nuts tossed in a Sherry Dressing

Roasted Squash Bisque
Blend of Roasted Butternut and Acorn Squash

Small Plates

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Clam Fritters
House-made Spicy Tartar Sauce

Spinach Artichoke Dip
Served warm with Pita Chips

Plantain Canape
Topped with Garlic Bay Shrimp, Tomato Jam and a Garlic Cilantro Oil

Marinated Steak Skewers
Marinated Grilled Skirt Steak Skewers with a Teriyaki Glaze

Entrees

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Baked Stuffed Shrimp
Baked Stuffed Shrimp, Roasted Fingerling Potatoes, Green Beans & Baby Carrots

Sweet & Spicy Rib Eye
Sweet & Spicy Cocoa rubbed Rib Eye, Duchess Potatoes, Green Beans & Baby Carrots, Popovers

Holiday Roasted Pork
Caribbean Holiday Roasted Pork, Saffron Rice with Pigeon Peas, Green Beans & Baby Carrots

Roasted Chicken
Half Pan Roasted Chicken in a Natural Jus, Roasted Beets & Potatoes, Green Beans & Baby Carrots

Wild Mushroom Ravioli
Open Wild Mushroom Ravioli tossed in a Beet Emulsion, Green Beans & Carrots

Desserts

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Chocolate Yule Log Cake

New York Cheesecake