Mother’s Day Brunch

Breakfast Items

Fresh Bagels with Lox and Cream Cheese

Spinach, Mushroom and Feta Frittata

Belgian Waffles, Strawberries and Cream or Chocolate Ganache

Breakfast Sausage and Apple Wood Smoked Bacon

Create Your Own Omelet Chef Station

Crepes with Wild Berry Compote

Chef’s Carving Stations

Slow Roasted Leg of Lamb

Certified Angus Prime Rib of Beef

Lunch Items

Eggplant Rollatini

Black Cod Oscar

Medley of Roasted Spring Vegetables

Idaho Potato Au Gratin

Free Range Chicken Cordon Bleu

Pork Rice with Pigeon Peas

Short Rib & Portobella

Jumbo Shrimp Scampi over Angel Hair

Goat Cheese, Leek & Asparagus Strudel


Cold Station

Deviled Eggs

Heirloom Tomato & Basil Caprese Salad

Fresh Fruit Salad

Shrimp Cocktail

Smoked Salmon Platter

Edamame, Sweet Corn Quinoa Salad

Chicken Waldorf Salad

Caesar Salad


Assorted Cakes and Pies, Berry Tartlets, Cream Puffs

White Chocolate, Banana and Croissant Bread Pudding

Cinnamon Buns, Varietal Mousse Station

For reservations call: (860) 269-0240

$57.95 ++ per Adult and $21.95 ++ Children 6-12 years old

Children 5 and under Complimentary